Category: sustainable practices

Join me for a 3-Day Workshop!

I wanted to keep you in the loop about Ecology Action’s upcoming workshop, and hope you will share this message with friends, family, and like-minded gardeners who could benefit from learning the GB method: Ecology Action invites everyone to a  3-Day GROW BIOINTENSIVE® Sustainable Mini-Farming…

Cookstoves and Coppicing

With winter approaching, people in rural areas of the developed world are thinking about heating and cooking. And firewood. And stoves. Around the globe, in the developing world, it isn’t a seasonal thought – it’s a daily thought. “More than half of the world’s…

Cover Crops! Interplanting with Legumes

With summer drawing to a close, it’s time to start thinking about your winter garden, and that means cover crops! Here are some things to consider when planting your cover crops this year: Normally, a gardener or farmer planning a crop rotation (over time)…

How sustainable is your GROW BIOINTENSIVE garden?

GROW BIOINTENSIVE® Sustainable Mini-Farming is a remarkable method for increasing yields, decreasing resource use, and building soil fertility at very low cost. When used properly, it has the potential to change our world for the better. However, when putting this method into practice, it…

Me, on June 21 in Fort Bragg, CA

I’ll be giving a talk, “Food for the Future: NOW” in Fort Bragg, California on Thursday, June 21st! For FREE!! I’ll be discussing how sustainable, localized, small-scale agriculture can be productive, profitable, and can help solve some of our most serious environmental and social challenges – and how we can each participate in that solution. Location: 6:30-8:30 PM 490 North Harold Street. Come one, come all! 

Ancient Agriculture

Ancient Agriculture - Roots and Application of Sustainable Farming

Climate change has made the “treasure trove of the past a seedbed for a whole new generation of farmers and gardeners striving for agricultural sustainability.” With an emphasis on working the land in harmony with nature and producing more food through soil improvement and water management, this book is a gem and worth a read!