Category: grains

Cover Crops! Interplanting with Legumes

With summer drawing to a close, it’s time to start thinking about your winter garden, and that means cover crops! Here are some things to consider when planting your cover crops this year: Normally, a gardener or farmer planning a crop rotation (over time)…

Lost Crops of the Incas

Lost Crops of the Incas

Everyone seemed to enjoy the Lost Crops of Africa so much, I thought I’d mention another treasure from the National Research Council: Lost Crops of the Incas (published in 1989). This book is an excellent resource for anyone interested in ethnobotany and heirloom varieties,…

Lost Crops of Africa

Lost Crops of Africa book cover

This 3-book series Lost Crops of Africa (Volumes I, II and III on Grains, Vegetables, and Fruits, published in 1996, 2006 and 2008, respectively) is a treasure for us all, but especially for the African continent, with the hope it presents of growing food…

Barley – A Versatile Crop

Beardless Shrene Barley

Barley (Hordeum vulgare) is a dynamic late autumn, winter and early spring grain crop that is somewhat higher in calories that other short-day crops. Added to soups, it tastes great, and thickens the broth beautifully. It can also be used as a fodder crop…