Posted on May 24, 2021
by John Jeavons
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As you probably already know, the GROW BIOINTENSIVE (GB) Sustainable Mini-Farming method I developed with Ecology Action over the past 48 years of research and fieldwork is designed primarily to grow a complete diet, along with soil-building compost crops for sustainability. But it also… Continue Reading “Whole Farm Management: Growing A Sustainable Business”
Category: books, farming, GROW THE EARTH, market farming, practical guides, sustainability, sustainable practicesTags: Biointensive, book, business, featured, garry stephenson, how-to, market gardening, oregon state university, small farms program, sustainability, Whole Farm Management
Posted on September 24, 2020
by John Jeavons
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For years, scientists and practitioners of sustainable agriculture have been aware that our food chain is vulnerable. Soil depletion, resource scarcity, population growth, and the many and varied impacts of global climate disruption can and do impact our ability to grow and source food.… Continue Reading “Miraculous Abundance: 1/4 Acre, Two French Farmers, and Enough Food to Feed the World”
Category: books, farming, farming/gardening, GROW THE EARTH, inspiration, interesting practices, practical guides, sustainability, sustainable practicesTags: Biointensive, book, Ecology Action, eliot coleman, france, french farm, Herve-Gruyer, microfarm, miraculous abundance, permaculture, Perrine and Charles Herve-Gruyer, small farming, sustainable agriculture
Posted on May 28, 2019
by John Jeavons
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Or: How to feed an extra person and still save over 5,000 gallons per year. It may be a little late in the season for this post (at least in this hemisphere), but we just had a series of storms that would feel right… Continue Reading “Save Water! Use Seedling Flats!”
Category: Biointensive, farming/gardening, GROW THE EARTH, my writing, plant health, plants, pricking out/transplanting, roots and vigor, seedling flats, sustainability, sustainable practices, Transplanting, water conservation, water conservationTags: Biointensive, seedling flats, sustainable, transplanting, Water Conservation
Posted on April 23, 2019
by John Jeavons
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So, here’s another post about roots. This time, I want to talk about how deep soil preparation (double-digging) works to increase the health and yields of plants by giving them room to spread out. Did you know that the average carrot puts down an… Continue Reading “Can You Dig It? How Deep Soil Preparation and Structure Makes All the Difference to Your Plants”
Category: Biointensive, books, Deep Soil Preparation, farming/gardening, GROW THE EARTH, interesting practices, nutrient cycling, plant health, preparation, publications, roots and vigor, soil, Soil Fertility, sustainable practicesTags: Biointensive, Deep Soil Preparation, double-digging, GROW BIOINTENSIVE, how to grow more vegetables, nutrition, plant health, roots, yields
Posted on April 15, 2019
by John Jeavons
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Spring has sprung, and it’s time to get your seedlings in gear for a productive year! In keeping with the season, I thought that this would be a good time to discuss the benefits of pricking out your seedlings before you transplant them. Many… Continue Reading ““Pricking Out”: Greatly Increase Plant Health and Yields by Transferring Seedlings from Flat to Flat Before Final Transplanting”
Category: Biointensive, farming/gardening, GROW THE EARTH, nutrition, plant health, Pricking Out, pricking out/transplanting, roots and vigor, sustainability, sustainable practices, Transplanting, unusual techniquesTags: Biointensive, crops, farming, gardening, GROW BIOINTENSIVE, nutrition, plant health, pricking out, roots, transplanting, yields
Posted on March 13, 2019
by John Jeavons
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In the 1980s, Ron Whitehurst of ACRES U.S.A. wrote: “Central Florida is being mined down sea level for phosphate clay; and spiraling natural gas prices are making synthetic nitrogen fertilizer exorbitantly priced. Even using all the solid and liquid wastes from the cities, there… Continue Reading “Feed the Soil”
Category: about crops, Biointensive, books, compost, compost crops, cover crops, farming/gardening, green manure, GROW THE EARTH, legumes, nutrient cycling, plants, practical guides, soil, Soil Fertility, sustainability, sustainable practicesTags: Biointensive, cover crops, edwin mcleod, feed the soil, gardening, green manure, kusa, legumes, Lorenz Schaller, nitrogen fixers, nutrient cycling, soil, soil fertility
Posted on February 17, 2019
by John Jeavons
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423: John Jeavons on Biologically Intensive Gardening & Farming (Part 1) More recent podcast interviews with John: Online: John Jeavons is featured on TUC Radio John Jeavons was featured as a part of a TUC Radio mini series on Soil, a response… Continue Reading “Urban Farms Podcast! And Gardenerd! And TUC Radio!”
Category: Biointensive, events, farming/gardening, food security, GROW THE EARTH, My favorite things, my writing, philosophy, podcast, presentations, sustainability, sustainable practicesTags: 2019, Biointensive, Ecology Action, Gardenerd, John Jeavons, podcast, sustainability, TUC Radio, Urban Farms Radio
Posted on June 25, 2018
by John Jeavons
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Nora Waln was an unusual and adventurous woman. A Philadelphia Quaker and best-selling writer and journalist in the 1930s–60s, she was the first to report on the spread of Nazism in the lead up to WWII, and wrote on Mongolia, communism in China, and… Continue Reading “30 Generations of Farming”
Category: books, China, ethnobotany, farming/gardening, GROW THE EARTH, history, history of agriculture, planning, sustainabilityTags: Biointensive, China, Ecology Action, fertility, history, John Jeavons, Living Libraries, Nora Waln, soil, sustainability, The House of Exile
Posted on June 22, 2018
by John Jeavons
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In this beautiful film produced by the talented Amy Melious, I have the honor of introducing four remarkable individuals making a difference in the world through their involvement in the Biointensive farming movement. Meet Mary Zellachild from California, Samuel and Perris Nderitu from Kenya,… Continue Reading “Grow Hope”
Category: Biointensive, Ecology Action, Get Involved!, GROW THE EARTH, videosTags: Amy Melious, Biointensive, Ecology Action, ECOPOL, farming, featured, G-BIACK, GROW BIOINTENSIVE, Juan Manuel Martinez Valdez, Mary Zellachild, Peris Nderitu, Samuel Nderitu, sustainable
Posted on June 19, 2018
by John Jeavons
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Sweet Potatoes (Ipomoea batatas) are starchy root vegetables originating from Central or South America. Not to be confused with starchier and drier yams (Dioscorea) from Africa and Asia, sweet potatoes have a long shelf life and are usually sweeter and moister than regular white potatoes (Solanum tuberosum). In addition to being delicious, they are a very important crop in diet planning, because of the number of calories they contain per pound, and for overall sustainable gardening and farming!
Category: calorie rich crops, crops, farming/gardening, GROW THE EARTH, nutrition, sweet potatoes, varieties, vegetablesTags: Biointensive, calorie farming, farming, friedas.com, gopher cage, hawaiian purple, how to grow more vegetables, htgmv, John Jeavons, nutrition, sand hill preservation center, stokes purple, sweet potatoes
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