John Jeavons
Grow the Earth. Grow Biointensive. Grow Abundance.
Tag: Fermentation
A Little “Culture”
As harvest season draws to a close, it’s time to preserve the bounty. And what better way to do it than with the time-honored method of fermentation? With the earliest known examples of fermented foods appearing in the Fertile Crescent over 8,000 years ago,…
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